Having leftovers for most people mean eating the same thing again the next day, most of the time when we have leftovers we try to put a twist so that it does not feel as if we are eating exactly the same thing again.
- Written by: Crafty Spices
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Last week we posted a ribs recipe "Garlic-Dill Baby Back Ribs” and Jenny asked us if we do anything to our ribs when we do them with BBQ sauce. Today’s post is showcasing a simple way to put a twist and add another flavor to BBQ ribs.
- Written by: Crafty Spices
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We like to think of baby back ribs as something that we can cook on a regular basis at home and not just as something that we order when we go to a restaurant. The very traditional way of eating them with BBQ sauce could get boring very fast at our place, since we like to often change what and how we eat things.
- Written by: Crafty Spices
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I love cheese and I also enjoy eating Tilapia. We often make tilapia but we had never before added cheese to it, that is until now, when my husband came up with the idea of combining them both and making this delicious meal.
We all ended up liking how it turned out, our little 2 year old took everything apart before eating it all but then asked for more.
- Written by: Crafty Spices
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As of now you probably know that we are fruit people, and I just love to incorporate fruits into our everyday meals.
Pineapples are great with so many things, today we are sharing how we have been doing pork loin chops with this delicious fruit for so many years and every time we make it we try to serve it with something different.
- Written by: Crafty Spices
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I have seen some strange reactions when I mention the combination of black bean and shrimps, but for us it has turn our to be a delicious meal and even family gadding snacks.
Today we are featuring and sharing with you a tasty cream combination of black bean, shrimps, bacon, veggies and other delicious ingredients that can be served as a main dish, entry or even a side dish. Everyone in our family likes it, and yet most of the time we end up eating it in different ways. Hope you like it.
- Written by: Crafty Spices
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We really enjoy eating shrimps, done in many different ways. We often add them to our salads, veggies and many other things.
Today we are sharing with you our delicious potatoes-shrimp with tasty spices and cooked to perfection, while we recommend and like to marinate both the potatoes and the shrimps separately and for a few hours this is not necessary and this recipe could be done by skipping this step if needed.
- Written by: Crafty Spices
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We love fish and we know that including smoked salmon in our family meals and gatherings are a tasty and healthy choice.
This is a fast and very simple recipe to make for any occasion.
- Written by: Crafty Spices
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We are not one to eat many fried food, but one in a while we give into it and enjoy a tasty fried meal. It was not until our most recent trip to Dominican Republic when a friend showed us the way she makes fried hake.
- Written by: Crafty Spices
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