Veggie and Sausage Dip and spread

Written by Crafty Spices

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Dip or spread.

A good way to end the afternoon is to snack on some crackers or slices of bread with some homemade dip/spread.

Here is a simple recipe that you can make as is, or adjust to the ingredients that you have in your refrigerator.

Ready in: 8 Minutes | Complexity: Very Easy
  • Hand full of Spinach (about a cup)
  • 3 to 4 oz of Cream Cheese
  • 2 to 3 oz Hickory Farms Beef Sausage
  • 1/2 orange Pepper
  • Garlic salt to taste
  • 1 Hot Dog that we had cooked the day before
  • 1Tsp of Extra Virgin Olive Oil (EVOO)
Dip Ingredients
  1. Partially Blend Spinach with EVOO.
  2. Slowly add cream cheese (until the desired thickness is achieved) and pepper.
  3. Lastly add the Sausage and the hotdog.
  4. Add garlic salt to taste
Thank you, and enjoy with your favorite crackers, chips or slice of bread.
Author: Jay
"Friend, companion, wife, and modern mom to 2 beautiful baby girls. Loves to travel and enjoys the outdoors, likes to cook and bake, enjoys doing crafty things and spending time with her family.

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Angie Ouellette-Towe
# Thank you!Angie Ouellette-Towe 2012-08-16 23:27
Thank you so much for linking this delicious recipe to my blog hop! My mouth is watering - that smoky sausage flavor along with spinach sounds wonderful!
Thanks again

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